Banana Bread

I feel like people might think the title is metaphoric and I have something deep to say. Except, the post is really about banana bread and nothing more.

After lots of blood and sweats, with [a little bit of] help from my mama and sister, I baked for the first time. Like I said on Instagram, I only have time for this kind of nonsense when I'm visiting my parents haha. Because, seriously, why not just buy it? Cooking, I have down, almost to a science. I'm good at it, it's almost innate even if I don't enjoy it very much. But baking is not my kettle of fish; that's more my sister's specialty.

But it was Sunday night, so I baked. And I have pictures to prove that I did.

So find below.

There are tons of recipe online if you are interested so I'm not going to bother typing down the recipe I used. This was the one that inspired me. I added my own twists like shredded coconut, using considerably LESS sugar, and mixing an egg white (with that mixer thingy) for a fluffier cake/bread. And it turned out delicious, if I say so myself. No really, it was great.

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